Luntian - Vegan Filipino Cuisine
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Local & overseas media features

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Filipino Migrant News Issue 144- July 2020

We're featured in one of the cover stories of the local NZ Filipino community newspaper last July 2020.

The article talks about our values of Kindness and Compassion as a business and how this translates into what we do at Luntian. 
It also tells the story of Angel's journey as a struggling migrant coming to New Zealand and working hard to contribute positively back to the community and to the nation she now calls her own.

If you want to know more about vegan Filipino Cuisine and want to explore Filipino Food, the culture and the people -- pick up a copy at your local Asian shops, local library or download your digital copy via this link.

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Vegan Magazine June 2020 Issue

We're featured in one of the cover stories for the June 2020 edition of the NZ Vegan Magazine.

Find us on pages 16-19 as we talk to Vegan Mag Editor Georgette about Luntian, our food philosophy in using gastronomy to change perspectives about traditional cuisines going plant-based and our compassionate stand against oppression and injustice from the plate to the streets.

Get to know more about vegan Filipino kai in this issue through our article feature and learn about the exciting stuff within the NZ vegan community and on how you can also switch to a plant-based lifestyle (if you haven't still!)

A video interview feature from Russell Siayngco,  a Filipino vlogger based in Auckland, who attended our first ever Vegan Pop Up Event last February 2020.
Audio is mostly in Tagalog (Filipino).

Our media feature with The Filipino Channel (TFC), a segment of ABS-CBN, the largest media and broadcasting network in the Philippines with a presence in over 30 countries globally to reach overseas Filipinos.
​Audio is mostly in Tagalog (Filipino).

let us open your senses to new ways of enjoying food


Hours

variable hours

contact

027 298 2163

Email

Food Grade: A- Excellent
info@luntian-nz.com
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